Make this festive season memorable with this exotic sweet dish!

Ingredients-

Basmati rice 1cup

Orange juice 2 1/2 cup

Segments of 2 oranges

Sugar 2 1/2 cups can be +or_ as per your choice

Blanched  and chopped almonds and pistachios 6 each

Saffron a few strands

Method-

Cook rice as you cook for biriyani. Strain and keep aside. Mix orange juice, sugar and saffron. cook till it thickens .Add the rice and cook. Add the orange segments and the nuts keep some aside for garnishing. Cook for 3to 4 minutes. Garnish with orange se ments and blanche nuts!