Ingredients for cup cake–

All purpose flour 90g/3/4 cup
Amul Masti dahi 1/2cup
Powder sugar – 6tbsp
Butter – 1/4cup
Baking Powder – 1/2tsp
Baking soda – 1/4cup
Vanilla essence – 1/2tsp

Method –

– Take a bowl and add all dry ingredients together. Mix it well and keep aside for further work.
_ Take another bowl add All wet ingredients together with the help of whisk mix all them till light consistency.
– Now add dry ingredients in to this better. Create smooth better and line up cup cake try with cupcake liners.
– Pour the better in that and bake it on preheat oven at 180° c for 10 and bake for 15-20mins.
– let it cool down on room temperature. Serve it with love by Pihu.Rajmalni

Note for best results please follow live session recording 🤗
(Check out YouTube ▶️ for recorded session🥰)

For rabdi–

Amul milk – 1/2 ltr
Amul mithai made – 3tbsp
Powder sugar – 2tbsp
Bread crumbs – 1/3 cup
Yellow food color

Method –

Take a pan add milk and cook it till reducing it upto 1/3.
Add Bread crumbs and sugar and condensed milk.
Cook it for thik consistency.