Jowar Bajra Mooli Roti – By Pramila Goswami

Jowar Bajra Mooli Roti — By Pramila Goswami Jowar Bajra Mooli RotiIdeal for chilly winters   Ingredients– Jowar atta 1cupBajra atta 1cupGrated mooli(radish) 3/4 cupChilly powder 1/2 tspCrushed green chillies and ginger 4 green chillies and ginger 2″pieceCoriander leaves finely chopped 1tbspOil 2 tsp for the dough Salt to tasteOil for cooking.   Method– Take… Continue reading Jowar Bajra Mooli Roti – By Pramila Goswami

Published
Categorized as vegeterian

Methi Makai Dhokla – By Pramila Goswami

Methi makai dhokla — By Pramila Goswami Ingredients– Rice 1 cupUrad dal 1/4 cupMethi seeds 1/4 tspCurd 1/4 cupSoda bi carb 1/4tspSugar 1tspOil 2 tspSalt to tasteHing1/8 tsp Corn 4 tsp (sweet or Desi)Methi leaves finely chopped 1/4 cupGreen chillies 3 finely choppedGinger crushed 1/8 tspCoriander leaves finely choppedCurry leaves 6 chopped   Method– Wash… Continue reading Methi Makai Dhokla – By Pramila Goswami

Tendli bhat with broken wheat – By Pramila Goswami

Tendli bhat with broken wheat — By Pramila Goswami Tendli bhat with broken wheatThese days due to health issues I am avoiding rice so tried this Maharashtrian delicacy with broken wheat instead of rice! Turned out very well!So thought of sharing the recipe with you all! Ingredients–Broken wheat (मोटा वाला दलिया)_1 CupTendli 6to8Coriander powder 2tbspChilly… Continue reading Tendli bhat with broken wheat – By Pramila Goswami

Published
Categorized as vegeterian

Diwali Special MysorePak With Fresh Coconut

Diwali special Mysorepak with fresh coconut Diwali special Mysorepak with fresh coconut Ingredients– Fresh coconut grated 1 cup Sugar 3/4 cupGhee 1/2 cupCardamom powder 1/4 tsp Pistachio sliced for garnishing   Method–  Take sugar in a pan.Add 1/3 cup water.Make sugar syrup of one string consistency.Meanwhile heat the ghee on another gas.Add the grated coconut… Continue reading Diwali Special MysorePak With Fresh Coconut

Urulai Chettinad – By Pramila Goswami

Urulai chettinad — By Pramila Goswami Potato(urulai) cooked in chettinad style!chetttinad recipes are spicy and contain lot of spices , onions and garlic! This potato fry is simple to make.One can make very easily with the simple ingredients available at home. This spicy fry is ideal for winter nights!Ingredients– Medium size potatoes 6Whole Red chillies… Continue reading Urulai Chettinad – By Pramila Goswami

Published
Categorized as vegeterian

Quick Potato Rice – By Pramila Goswami

Quick Potato Rice — By Pramila Goswami Surprise your sudden guests with this unique quick mild flavoured rice!Quick potato rice Ingredients–   Basmati rice 1 cupPotatoes 2 medium sizeSlit Green chillies 3Curry leaves 8Lemon juice 1tspOil 4tspMustard seeds 1/2 tspUrad dal 1tspCinnamon 1″ pieceCloves 2Hing1/4 tspChilly powder 1/2 tsp Turmeric powder 1/8 tspSalt to taste… Continue reading Quick Potato Rice – By Pramila Goswami

Published
Categorized as vegeterian