Author: Tastytales

Appe or paniyaram full of proteins – By Pramila Goswami Appe or paniyaram full of proteins! Ideal for breakfast and kids evening snack!Ingredients– Rice 1cupArhar dal 1/3 cupChana dal 2 tbspUrad dal 1/3 cupGreen chillies 3Curry leaves 8Oil for tadka and cookingRai 1/2 tspChana dal 2 tspUrad dal 2 tspHing 1/4 tspCoriander leaves finely chopped… Continue reading Appe or paniyaram full of proteins

हरी मिर्च का चटपटा instant अचार best – By Pramila Goswami हरी मिर्च का चटपटा instant अचार best accompaniment to your winter preparations like stuffed parathas,hot khichdi even dal rice! एक try देना तो बनता है!IngredientsGreen chillies 20 spicy ones or non spicy or mixture of both as per tasteFresh ginger 3″ pieceSalt 2tsp or… Continue reading हरी मिर्च का चटपटा instant अचार

KICHADI (किचडी) – By Pramila Goswami KICHADI (किचडी) yes this what they call it! This is served in Chennai hotels! Its a variation of the regular Upma!IngredientsRawa 1 cupSemia i.e. vermicelli 1 cupChana dal 2 tspUrad dal 3 tspMustard seeds 1tspWhole red chillies 2Hing 1/4 tspPeanuts or cashew nuts 1 tspOil 3 tbspChopped green chillies… Continue reading KICHADI (किचडी)-By Pramila Goswami

सरसों साग व मिस्सी रोटी- शशि केसरी द्वार  सरसों साग व मिस्सी रोटी *********सामग्री–बेसन__2कटोरीआटा–1कटोरी अजवाइन –1/2चम्मचनमक —–पींच भरहल्दी —–पींच भरमककखन —2चम्मच विधि —गहरे बर्तन में बेसन और आटा को मिला करछान लें, इसमें नमक, हल्दी , अजवाइन क्रश करडाल कर अच्छी तरह से मिला देपानी कि सहायता से गूंथ देदस मिनट तक ढक कर रख… Continue reading सरसों साग व मिस्सी रोटी- शशि केसरी द्वार

Karnataka’s special Akki (rice) rotti – By Pramila Goswami Recipe for international year of millets!Karnataka’s special Akki (rice) rotti made with jowar flour!   Ingredients– Jowar flour 2 cupsGreen chillies 4Curry leaves 8Coriander leaves 4 tsp Grated fresh coconut 1/3 cupHing 1/4 tspSalt to tasteMoong dal 1 tbsp (optional)Oil to cook   Method– Heat 1&1/2… Continue reading Karnataka’s special Akki (rice) rotti