Atta Gulkand Modak Dry Fruits By Kavita Goel

#Dish name – Atta gulkand Modak dry fruitsjag yGanpati Bappa morya 🙏
Happy Ganesh Chaturthi…🙏🙏

Atta Mawa Modak..

Ingrediants:

Atta : 1 Cup
Mawa : 1 Cup
Cardemon powder : 1 Tsp
Jaggery powder : 3/5 Cup
Ghee : 1/4 Cup
Milk : 1/2 Cup

Method :

In a pan heat ghee and add atta.. Now roast it .
Add Mawa and mix well.
Now add milk. Stir it continously till it become thick.
Now add jaggery powder and mix well.gulkand dry fruits
Add cademon powder. Add little Pistachio..
Mix it properly.
Keep it aside to cool..
Now with the help of mould make Modak..
AttaMawa Modak is ready… 🌹 Phoolon ki pankhudi se sajaen

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