This festive season give your family and friends a sweet surprise with this very special ALMOND FUDGE!
Ingredients:
Blanched and dried almond powder 1cup Condensed milk 1/2 cup( I used home made) Milk 3/4 cup Milk powder 3/4 cup Ghee 1tbsp Almonds and pista for garnishing
Method–
Mix all the ingredients except ghee in a heavy bottom pan. Cook on slow flame for 10 minutes or still it starts leaving the side of the pan. Add the ghee and mix well. Pour into a greased tray. Garnish with almonds and pista. Cut into desired shape and serve. Note: since its a fudge it should be soft ,not hard like burfi!